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WEB Ali Baba: An Unforgettable Journey into the Heart of Lebanese Cuisine

Opening Doors to Culinary Delights

Ali Baba, the charming Lebanese restaurant nestled in the heart of Il Gzira, has been captivating taste buds for three decades. Founded by the esteemed Harb family, Ali Baba offers an unparalleled experience that transports diners to the vibrant streets of Beirut with every bite.

A Legacy of Excellence

Chef Hany Harb, the culinary maestro behind Ali Baba, has gained international recognition for his exceptional talent. His passion for authentic Lebanese cuisine shines through in every dish, paying homage to the rich culinary heritage of his homeland.

A Culinary Symphony

Ali Baba's menu is an orchestra of flavors that dances on the palate. From the tantalizing mezzes to the succulent grilled meats, each dish is carefully crafted to evoke a symphony of tastes and textures. Standout dishes include the mouthwatering fattoush salad, the tender lamb chops, and the irresistible baklava, leaving diners craving for more.

A Warm and Welcoming Atmosphere

Beyond its exceptional cuisine, Ali Baba boasts a warm and inviting ambiance that makes every visit a cherished experience. The cozy dining room, adorned with traditional Lebanese artwork, creates a perfect setting for intimate gatherings or lively celebrations. The friendly staff, always attentive and knowledgeable, ensures that every guest feels like a valued member of the Ali Baba family.

Reviews and Recognition

Ali Baba's reputation for excellence has earned it rave reviews from countless diners and food critics alike. With an impressive rating of 5 stars on Google and recognition as one of the top 58 restaurants in Il Gzira, Ali Baba has firmly established itself as a must-visit culinary destination.

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